Tuesday 9 February 2021

Spicy Chicken Cutlets with Black Beans Glazed Plantains and Avocado

 Quarantine supper tonite...   Live from NYC...

Mom got the jab 💉 today!  A dose of Pfizer in the left arm...  no ill effects...  just a tad sore.  She was ecstatic...  all smiles behind her mask.  On this cold damp rainy day...  after a 75 minute drive...  each way...  she began her voyage to safety from Covid 🥰


Coffee ☕️ and cottage cheese with black pepper for the hubs this morning...  iced latte and a banana for yours truly...  hubs heading to PT...  the drive out to vaccinate Mom on the horizon...  few supper discussions...  simply in agreement to have leftover spicy chicken cutlets.


Our family rejoices...  DIL’s Dad is home!!   A long road ahead...  still requiring oxygen supplementation and battling exhaustion...  but on his way to recovery...   feeling blessed 🥰😇


Supper tonite a nod to Cuba and Puerto Rico...  black beans...  spicy chicken cutlets...  glazed plantains...  avocado and lime.   Served alongside a celebratory glass of Sauvignon Blanc...  with tea and Girl Scout trefoil cookies for the hubs.   So warming and comforting on this miserable weather day 🥑 🍗 


Many of you have received your vaccine 💉 many more needing to schedule your first dose...  at this moment vaccines are outpacing  new covid infections 10 to 1...  lets keep up the great pace...  and in the interim...  you know what to do...  double mask up... new variants are more virulent and more contagious...  shorten time at the market...  limit interactions...  and wash those germy hands 😷💕

How was your day?   What’s on your plate?   Thoughts?



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