Quarantine supper tonite... Live from NYC...
Can you believe it? Just shy of  70°F... spectacular... if these past few days were a taste of spring... today was a big chomp! Neighbors outside beginning spring clean up in yards... smiling and waving to one another... shaking off the winter doldrums... reveling in the warmth of the day.
Coffee ☕️ out on the deck... the hubs with his steaming cup... drinking in the sunshine... Mr Sam sprawled out on the warm boards... discussions of dinner amidst the days plans. Errands to run... chores to attend to... warm enough for steak on the grill! YESSSS 🥩 our inner carnivores pleased with the choice.
6pm... cocktail hour... Bombay Sapphire and tonic with lime... our first of the season... celebrating the warm springlike day 🍸
Supper tonite... porterhouse rare... perfectly grilled... fresh orecchiette with sun dried tomatoes, artichoke hearts, black pepper, parsley and Parmesan... oven roasted asparagus... sautéed mushrooms and chopped asparagus stems... a pleasure to enjoy a grilled steak 🥩
Watched the Presidents speech tonite... very emotional... recalling all the loss and devastation that covid has wrought... vaccinations now more important than ever... getting ahead of new variants and infections a priority for our country. All adults shall be eligible for their vaccine 💉 by May 1st! When you are eligible make that appointment and #GetYourJabOn Be part of the solution... until then... you know what to do... double mask up... trot through the market... limit all interactions... and wash those germy hands 💕😷
How was your day? What’s on your plate? Thoughts?
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