Resurgence supper tonite… Live from NYC…
Spectacular… 67°F… azure skies… bright sunshine ☀️ light breeze… so enjoying this warm up… jacket not required… Mr Sam sprawled out on the deck soaking up some sun… autumn leaves 🍁 🍂 falling like snow… their bright vibrant colors adorning oaks and maples alike 🌲 🌳
Toasted english muffin with melted swiss along with iced coffee🧋the hubs enjoying hot oatmeal and berries with his java ☕️ Spent time out on the deck checking the few remaining veggies… snap peas adorned with while blooms… parsley bright green and healthy… radishes peeking above the soil… sweet potato vines still green and fresh… a few more days before the greenhouse will be set up for the cold months and these few beauties and their cousins… rosemary and thyme… join them for their long nap 😴 💤
Supper tonite… meatloaf… two thirds ground chuck… one third ground turkey… added in the usual suspects plus ground mustard powder… gave the loaf a nice kick… beefy without being too heavy… made a quick sauce for the top out of ketchup… Worcestershire sauce… dijon mustard… served alongside roasted brussels sprouts and brown rice orzo pilaf… a glass of Vinho Verde rounded out the meal… dessert… ice cream… coffee and vanilla… so creamy 🍦
So glad border are reopening to international travelers… families separated for all these the past months finally reunited… #GetYourJabOn and help our country continue to decrease the infection rate… mask up… limit interactions… skate through the market and wash those germy hands 😷💕
How was your day? What’s on your plate? Thoughts?
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