Saturday 22 January 2022

Carrot Cake & Schoggliweggili

 Vaccinated supper tonite… Live from NYC…

A weekend of cold days… perfect opportunity to play in the kitchen…

Special thanks to Beth Benson… your post showing the Swiss chocolate buns (schoggiweggili) motiving these results…  so delicious… a first foray into enriched yeast dough…  a successful outcome… so pleased 😋


Another first… carrot cake with cream cheese frosting 🥕 recipe by Sally’s Baking Addiction…  subbed out the toasted pecans with dried cranberries… delicious… other than orange carrot juice splattered all over the kitchen countertop 🤣 another successful bake…  not usually such a sloppy baker 🤷🏼‍♀️ ah well… post clean up… so worth it in the end 


Supper tonite… chicken in a delicious lemon cream sauce with roasted veggies… pappardelle and salad… enjoying a wonderful evening with dear friends… who also happen to be fabulous cooks…  the little schoggis brought over…  a delightful dessert 😋


New covid infections in the northeast declining…  those in hospital 🏥 over 92% unvaccinated…  the remainder of the US still experiencing the worst of the omicron wave #GetYourJabOn  and get boosted…  protect your health… it’s irreplaceable… mask up… limit interactions… zoom through the market and wash those germy hands 😷💕

How was your day?   What’s on your plate?   Thoughts?






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