Vaccinated supper tonite… Live from NYC…
Defrosting! Thermometer shivered up to 45°F today… new daffodils poking out of the ground… violets appearing… crocus and tulip stems… forsythia blooms ablaze in bright yellow… tree buds swollen almost to bursting…
Fat breasted male robins feasting on worms and bugs as the ground thaws… sparrows chasing one another in spring mating rituals… temps climbing back to seasonal… with any luck spring has sprung 🪷🌱🪺
Breakfast for three… kibble and pets for Mr Sam… cottage cheese and the last banana 🍌 with hot coffee ☕️ for the hubs… iced coffee🧋and an orange 🍊… into the office for a few hours of work… endless paperwork 📝 Mr Sam snoozing on his window perch nearby… the hubs off to his workshop… designing exciting new creations 🪚🗜
Supper tonite… roasted salmon loins with old bay seasoning… collard greens and bacon… a side of leftover fried rice and dumplings from last nights Chinese food order… crisp green salad of romaine, red cabbage, cucumber, red onion, tomato, Kalamata olives and fresh chopped hydroponic parsley in balsamic vinaigrette… a glass of Vinho Verde alongside 🥂 Wild berry zinger tea for the hubs 🫖
The possibility of successful peace talks… an answer to worldwide hopes… between Ukraine and Russia… our hearts are with the Ukrainian people who’s lives have been shattered… their towns and cities destroyed 🇺🇦
CDC has authorized a second booster for those with underlying g health concerns and the elderly… Mom’s MD has recommended she get the jab 💉
Now is the time to practice self care #GetYourJabOn mask up when needed and wash those germy hands 😷💕
How was your day? What’s on your plate? Thoughts?
No comments:
Post a Comment